Lay’s Simply Sea Salted Potato Chips are made with simple ingredients for a pure and delicious snacking experience. Crafted from U.S.-grown potatoes, these thick-cut chips are sliced, fried in sunflower oil, and lightly salted with sea salt for a perfectly crispy bite. With no artificial colors or flavors, a gluten-free recipe, and Non-GMO Project verification, these chips offer a wholesome crunch you can feel good about.