- 3 Tbsp Clover Valley Olive Oil
- 1 3 oz. Ramen Noodle Soup Pack, any flavor (discard seasoning packet)
- 2 oz Clover Valley Chopped Walnut Pieces
- 1 tsp Clover Valley Crushed Red Pepper (optional)
- ½ tsp Salt
- 1 10 oz package Birds Eye Steamfresh Frozen Cut Green Beans
- 1 Tbsp Clover Valley Zesty Italian Dressing
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Green Beans with Crunchy Ramen Topping
Overview:
Serves 4
Prep: 10 min.
Total: 10 min
- Heat 2 Tbsp olive oil in a pan over medium-low heat. Crumble ramen noodles into oil, and add walnuts and red pepper flakes. Stir frequently until noodles begin to turn golden brown, about 5 minutes. Add salt, stir, and remove from heat. Drain mixture on paper towels. Add 1 Tbsp olive oil to pan, turning heat to medium. Add green beans to pan and cook until desired texture. Pour green beans into a serving bowl, add noodle mixture and Italian dressing; toss and serve.
- Better For You Note: While the traditional holiday green bean dish is typically in casserole form, heavy on the butter and bacon, this version is a fresher option that is equally as delicious with a crunchy, nutty topping.
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$1.54.5 ()
Birds Eye Steamfresh Cut Green Beans, Frozen Vegetable, 10 oz
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$1.0()
Clover Valley Crushed Red Pepper, 1.5 oz
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$2.05.0 ()
Clover Valley Traditional Italian Dressing, 16 fl oz
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$0.5()
Nissin Top Ramen Chicken Flavor Ramen Noodle Soup 3 oz Pack
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$2.65()
Clover Valley Chopped Walnut Pieces, 2 oz
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$4.65()
Clover Valley Extra Virgin Olive Oil, 8.5 fl oz
