- 1 (15.5-ounce) can Clover Valley™ pinto beans, rinsed and drained
- 1 (8-ounce) package Clover Valley™ cream cheese, softened
- 1/4 cup Clover Valley™ mayonnaise
- 10 slices deli-style Black Forest ham
- 1/2 cup Clover Valley™ Walnuts
- 1 teaspoon Clover Valley™ dried parsley flakes
- 1 teaspoon Clover Valley™ onion powder
- 1/4 teaspoon Clover Valley™ crushed red pepper
- 2 tablespoons Clover Valley™ sweet relish