Bring home delicious, bold flavor to remember with a Tillamook Pepper Jack Cheese Block. Made with Monterey Jack cheese and jalapeños, this pepper cheese has a creamy flavor with a kick, and it tastes better and bolder because it’s not made with shortcuts. Full of flavor, this cheese loaf is sure to be a crowd-pleaser with family and friends. Perfect for shredding, slicing for sandwiches, or serving snack-sized bites on a charcuterie board, this chunk cheese combines flavor and convenience.The possibilities for spicy food are endless—whether you’re making pepper jack macaroni and cheese, a melty cheese sauce, or just want a go-to snack cheese for your cheese board. Tillamook Block Cheese tastes better because it’s made right. This pepper jack cheese is pasteurized, made with high-quality milk from cows not treated with rBST, and never includes artificial flavors or preservatives.Better yet, each purchase supports Tillamook in their mission to do right. As a Certified B Corp, Tillamook is committed to being good stewards of cows and farms, of people and products, their communities, and the environment. With over 110 years of quality cheese-making experience backing them, each Tillamook Cheese Block delivers a taste to remember. Do Right By Every Bite.The FDA has stated that no significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows.