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    BUTTERFINGER® Popcorn Balls

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    Overview:
    Prep: 15 min. | Cook: 5 min.
    Ingredients
    • 6 cups popped Clover Valley® Popcorn
    • 9 NESTLÉ® BUTTERFINGER® Fun Size Candy Bars, chopped
    • 1/4 cup (1/2 stick) butter or margarine
    • 3-1/2 cups miniature Clover Valley® Marshmallows
    • Non-stick cooking spray
    1. Combine popcorn and chopped BUTTERFINGER® in large bowl.
    2. Melt butter in medium saucepan over low heat. Stir in marshmallows. Heat, stirring constantly, until marshmallows are melted and mixture is smooth.
    3. Pour over popcorn mixture; quickly toss to coat well. Spray hands with non-stick cooking spray. Form popcorn mixture into six 3" balls. Place on wax paper to cool. Store in airtight container.

    What you'll need

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