Velveeta Cheddar Shreds Shredded Cheese, 8 oz

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16094001
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The Velveeta Cheddar Shreds Shredded Cheese is perfect for salads, melted on nachos or snack crackers, or as a topping on your favorite baked dishes.

  • ZIP-PAK resealable packaging
  • Made with the unmistakable, undeniable, one of a kind Velveeta.
  • Good Source of Calcium
  • Pasteurized Prepared Cheese Product

IngredientsMILK, WATER, WHEY, MILK PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, GELATIN, MILKFAT, SODIUM PHOSPHATE, SALT, MALTODEXTRIN, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, CHEESE CULTURE, ENZYMES, APOCAROTENAL (COLOR), WITH POTATO STARCH, CELLULOSE POWDER AND CALCIUM SULFATE ADDED TO PREVENT CAKING

CONTAINS: MILK.

More Information
Brand Velveeta
Unit Size 8 ounce
Available In-Store Only

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  • One package of 4 Individually wrapped stuffed hash browns
  • Hash brown potatoes filled with savory sausage, mozzarella, and cheddar cheese
  • Crisps from the microwave
  • Ready in minutes and easy to prepare
  • Simply heat in the microwave and serve
  • 9 grams of protein per serving

Ingredients: Potatoes, Cooked Pork Sausage Crumbles (Pork, Water, Contains 2% Or Less Of: Salt, Sugar, Spices, Natural Flavor (With Maltodextrin, Succinic Acid), Sodium Phosphates, Caramel Color), Water, Bleached Wheat Flour, Shredded Low Moisture Part-Skim Mozzarella Cheese: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor), Shredded Mild Cheddar Cheese: Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch And Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor), Cottonseed Oil, Pasteurized Processed Cheese Spread (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Skim Milk, Cream, Sodium Phosphate, Salt, Xanthan Gum, Sorbic Acid [Preservative]), Contains 2% Or Less: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Yellow Corn Flour,

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