DG.com
DGPickup
  • Recently Searched
  • Recently Viewed
Stores
Filter
  • Store formats
  • Store services
Stores near:
    0
    $0.00
    0
    $0.00

    Chili-Stuffed Baked Potatoes

    Overview:
    Prep: 15 min. | Cook: 20 min.
    1. Ingredients
    2. Instructions
    Ingredients
    • 1 lb. ground beef
    • 1 small onion, chopped
    • 2 cups Ragú® Old World Style® Pasta Sauce
    • 4 large potatoes, baked and split
    • 1-1/2 Tbsp. chili powder
    • 1 (19 oz.) can red kidney beans, rinsed and drained
    1. Brown ground beef with onion in 12-inch skillet; drain, if desired.
    2. Stir in chili powder and cook for 30 seconds.
    3. Stir in beans and pasta sauce.
    4. Bring to a boil over high heat.
    5. Reduce heat to low and simmer, stirring occasionally, for 5 minutes or until heated through.
    6. Evenly top potatoes with ground beef mixture.
    7. Garnish, if desired, with diced avocado, sour cream and shredded cheddar cheese.

    What you'll need

    You may also like